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Louisiana Fish Fry Shopping - Crawfish, Crab & Shrimp Boil
Pour and Boil®
| Shop online or call now to order - 1-800-356-2905 |
Monday, September 06th 2010 - 1:45:51 |
Nutrition Information
| Serving Size: |
1/4 tsp |
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Ingredients: |
Salt, spices, dextrose, lemon juice, paprika, onion, garlic, natrual flavor, monosodium glutamate, citric acid |
| Serving Amt: |
454 per container |
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| Total Fat: |
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| Total Cholesterol: |
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Instructions: |
- Fill large pot with enough water to cover seafood
- Add seasoning and bring to a rolling boil
- Add seafood and return to rolling boil. Boil seafood 15 minutes
- Turn fire off and let seafood soak 25 minutes.
- the longer it soaks, the spicier it will be
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| Total Sodium: |
270mg |
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| Total Carbs: |
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| Total Sugars: |
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| Total Protein: |
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